Great added to a smoothie
"Tasted pretty average just mixed with water but when blended with ice, banana, cocoa powder and peanut butter then it’s very easy to drink and I feel so much more energetic after drinking this."
Overall rating: 3.7272727 / 5 from 22 reviews.
Raw Protein Isolate has mixed feedback on taste and texture, with some users enjoying it while others found it gritty.
Review topics: ["taste","texture","protein","powder","buy"].
"Tasted pretty average just mixed with water but when blended with ice, banana, cocoa powder and peanut butter then it’s very easy to drink and I feel so much more energetic after drinking this."
"I revived a vanilla sample in the monthly box and was delicious 🤤"
"My husband likes the vanilla flavour says it tastes like cupcakes and we add to his smoothies."
"The taste of this stuff is just awful. It also has a chalky texture and smells as you knock it back. Would not recommend!"
"It's not my favourite vegan protein, but I have repurchased it a few times as it's pretty good!"
"I was hoping for a better flavour and texture"
"I’ve been using this product mixed in with some coconut milk for 3 years now and I won’t turn back"
"This is ok. Not too bad taste wise. But I do prefer the vanilla flavour! Nice in a smoothie, or on lazy days just mixed with nut milk."
"I Like the Amazonia supplements, but not so much the protein taste and texture wise. Better options out there."
"I prefer clean food over supplements however, at times it can be difficult fitting in the required macronutrients after a training session, hence why protein powders have become so popular. The taste of the product in general is not the best but when compared to other protein powders (especially other pea protein products, which I find absolutely foul) it’s okay. Per serve, it provides a decent amount of protein at 21.5 grams and since I don’t consume much animal protein, it has become an adequate source to help with muscle recovery and boosting my daily protein intake. Will purchase again and may try another flavour."