Melrose Omega DHA + MCT Oil is comprised of DHA-rich fish oil from 100% sustainable*, wild-caught anchovies and medium chain triglycerides (MCTs) from sustainably farmed coconuts, which have been blended in the ideal ratio to support good brain health. A light, clear, odourless oil, it is subtly flavoured with invigorating eucalyptus and natural lime.
Of all the Omega 3 essential fatty acids present in the brain, DHA (Docosahexaenoic acid) is present in the greatest quantity as it is one of the brain's major building blocks and is essential for optimal mental performance. It is also needed for good eye health and is the main component of each of the body's cells.
MCTs from coconuts are fast-acting fatty acids that, when consumed, are directly converted by the liver into ketones, rather than being stored as fat in the body. Being a readily available source of clean energy, these ketones effectively fuel the brain cells to support cognitive function, clarity, and focus.
Melrose Omega Fish Oil is Friend of the Sea Certified*.
*Friend of the Sea, which is a project of the World Sustainability Organization, is an international certification program for both wild and farmed seafood. The mission of Friend of the Sea is the conservation of the marine habitat. The fish used in the production of Melrose oils are caught by purse seiners, a specific type of net that has no impact on the seabed.
Medium Chain Triglycerides (MCTs), Fish Oil (Anchovies, Antioxidant 307b), Natural Lime Flavour, Natural Eucalyptus Flavour
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How to use
Take 15ml daily or as directed by your healthcare professional. Can be added to a small amount of water or juice if desired.
Each 15ml dose contains:
Eeicosapentaenoic Acid (EPA) 380mg
Docosahexaenoic Acid (DHA) 1.22g
Medium Chain Triglycerides (MCT) 12.5ml