Goji berries (Lycium barbarum) are one of the most nutritional fruits on the planet. Native to the Himalayan Mountains of Tibet and Mongolia. The goji berry is an amazing superfood, providing a rich source of vitamin C and powerful antioxidant benefits to the body.
With 500 times more vitamin C than oranges, these powerful berries are also an excellent source of Vitamin A, B1, B2, B6, and E. They also contain natural anti-inflammatory properties. In traditional Chinese medicine, this fruit is said to help with lower back pain, dizziness and eyesight. These are delicious eaten raw, added to teas, soups, cereal and muffins.
