Melrose Premium Liquid Coconut Oil comes from coconuts grown in sustainable plantations in the Philippines and has had just enough Lauric Acid removed for it to stay in a liquid state, even in cold weather. Consisting mostly of medium chain triglycerides (MCTs), otherwise known as fatty acids, it is an excellent source of energy, is easy to digest and is an ideal, healthy alternative for cooking at low temperatures. With a mild, nutty flavour and subtle aroma, it is also excellent for desserts, salad dressings, smoothies, raw food recipes and as a skin moisturiser.
Australian owned and made. Organic, Vegan, Gluten-free, Palm oil-free. Packaged in glass.
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How to use
Ideal for desserts, salad dressings, smoothies, raw food recipes and as a skin moisturiser. Can also be used for cooking at low temperatures.
Low smoke point - 160°C.