Inika Baked Contour Duo
The Inika Baked Contour Duo comes in a handy mirrored compact and contains a lightweight, long-wearing bronzer together with a light-reflecting highlighter. These silky-smooth powders are made from natural mineral pigments and are designed to make it easy to achieve a naturally sculpted, glowing complexion. Baked in Tuscany, the ingredients also include Magnolia Bark Extract and Squalane to help reduce pigmentation and brighten the complexion while offering nourishing hydration to the skin.
This versatile duo can be used separately for bronzing and highlighting, or together to create a defined, chiselled effect with a subtle, iridescent finish.
Made in Italy. Certified Cruelty-free, Certified Vegan, OFC Australia (over 70% Certified Organic Ingredients)
Click on these key ingredients to see their benefits:
Mica, Zea Mays (Corn) Starch, Octyldodecanol, Pentylene Glycol (Sugar Cane), Honokiol (Magnolia Bark Extract), Hectorite, Squalane, Lauroyl Lysine, Polyglyceryl-3 Diisostearate, Potassium Sorbate, Lactic Acid, Aqua (Water), May Contain (+/-) Titanium Dioxide (CI 77891), Iron Oxides (CI 77491, CI 77492, CI 77499).
For an all-over sun kissed effect, dust the contour powder over forehead, cheeks, eyelids and chin.
To create a sculpted, chiseled effect, dust the contour powder along the hollows of the cheek and the sides of the nose, under the jawline and under the tip of the nose. Then apply the highlighter to the high planes of the face – down centre of nose, the brow bones, top of the cheek bones and bow of lips. Blend where needed.
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