The Masontops Complete Mason Jar Fermentation Kit contains everything you need to quickly and easily ferment your own vegetables without the risk of developing mould or the need to check your jars on a daily basis.
When fermenting vegetables it is important to allow carbon dioxide to escape from the jar and to stop oxygen from entering. The Pickle Pipe, which is the world's first one-piece, self-sealing, silicone and waterless airlock, creates a perfect, maintenance-free fermenting environment and eliminates the need to burp jars and monitor water levels while struggling with a 3-piece airlock. Made of long-lasting silicone, this patent-pending Pickle Pipe is truly a "set and forget" airlock that can be safely washed in the dishwasher over and over again.
The Pickle Pebbles are specifically designed for use with fermentation and ensure the vegetables stay below the surface of the brine to eliminate exposure to oxygen. The Pickle Pebbles in this kit are designed for use in wide-mouth canning jars, and can also be used in traditional ceramic crocks. They are made of non-iridized soda glass, which is completely inert and guaranteed to be non-leaching.
The Pickle Packer is specifically designed for small-batch fermentation of sauerkraut and other vegetables, and has a unique design that allows it to be used in both wide-mouth and regular-mouth mason jars. Made from all-natural untreated Acacia wood, which is strong, durable, sustainable and eco-friendly, it is sealed and protected in a food-safe mineral oil.
The Masontops Complete Mason Jar Fermentation Kit contains:
4 x Pickle Pipes for wide-mouth Mason jars
4 x Pickle Pebbles - 6.99cm diam x 1.9cm thick
1 x Pickle Packer - 25.4cm tall, 6.35cm at wide end, 5.08cm at narrow end
Fermenting Guide and Recipe Book
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